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Mai Tai
Starting with our special blend of Bacardi rums we add Cointreau, orgeat syrup and freshly squeezed lime juice. Shaken and garnished with mint, lime shell and pineapple spear.
Piña Colada
Beginning with Bacardi white, this cocktail is a blend of coconut cream and pineapple juice. Mixed with crushed ice until smooth this creamy tropical treat is served in a chilled glass with pineapple and cherry garnishes. Also available in a non-frozen variety.
Blue Hawaii
A signature island treat that starts with Bacardi rum, we add pineapple juice, cream of coconut, sour mix and blue curacao from which the drink gets its oceanic hue. We puree the cocktail to a fine chilled state and serve with a slice of pineapple and a maraschino cherry garnish.
Piña Colada
Beginning with Bacardi white, this cocktail is a blend of coconut cream and pineapple juice. Mixed with crushed ice until smooth this creamy tropical treat is served in a chilled glass with pineapple and cherry garnishes. Also available in a non-frozen variety.
Blue Hawaii
A signature island treat that starts with Bacardi rum, we add pineapple juice, cream of coconut, sour mix and blue curacao from which the drink gets its oceanic hue. We puree the cocktail to a fine chilled state and serve with a slice of pineapple and a maraschino cherry garnish.
Mai Tai
Starting with our special blend of Bacardi rums we add Cointreau, orgeat syrup and freshly squeezed lime juice. Shaken and garnished with mint, lime shell and pineapple spear.
